A Techbio
Company

At SMEY, we are revolutionizing the use of rare ingredients through cutting-edge biotechnology, advancing global health and sustainability.

We leverage biotechnology to solve local issues and address global challenges for food, cosmetics, and pharmaceuticals where conventional manufacturing fails.

  • Animal-free
    Proteins

    Through biomanufacturing, we produce affordable, animal-free bioactive proteins like lactoferrin and lysozyme for diverse applications.

  • New Generation
    Sweeteners

    We utilize precision fermentation to provide a great sweet taste without calories or glycemic load, a concept known for thousands of years but not yet scaled.

  • Cultivated
    Fats & Oils

    Our products replicate deficit oils like cocoa butter and camellia oil for palm-free labeling and can replace specialty oils such as ultra-pure oleic oil, MCT oil, and GLA-enriched oil.

What Makes Us Different?
Unique
products

Our R&D focuses on bioactive ingredients that enhance well-being: brazzein sweetener, gamma-linolenic acid-enriched oil, lysozyme preservative, and other high-performance products.

High
Yield

SMEY's biomanufacturing process and high-throughput strains deliver high yields: 15 g/L for specialty products, 50 g/L for proteins, and 75 g/L for cultivated oils.

AI-driven
discovery

We use proprietary AI algorithms, powered by machine learning, to develop production strains with unprecedented speed.

Consumer issues we're addressing